Lasagna

by 6:51 AM 0 comments
  • Lasagna

    Ingredients:
    • 1 pound dry ziti pasta
    • 1 onion, chopped
    • 450gr lean ground beef
    • 2 jars spaghetti sauce
    • 170gr provolone cheese, sliced
    • 1 1/2 cups sour cream
    • 170gr mozzarella cheese, shredded
    • 2 tablespoons grated Parmesan cheese

    1. Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain. 2. In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 15 minutes. 3. Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish. Layer as follows: 1/2 of the ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with grated Parmesan cheese. 4. Bake for 30 minutes in the preheated oven, or until cheeses are melted.

  • Unknown

    Cheff

    In a pretty new atmosphere Restorant Berlin offers large spaces and a wonderful veranda. We have Albanian traditional and International cuisine, with a large varity of dishes, that are changed every month. It also offers the best Italian and Chilean wines. Dont forget to try the wood oven pizzas.

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